Using Scottish ingredients and produce, Chef Tamburrini is proud to present his menu of French classics with modern flair. Current offerings are supplemented by nightly specials and occasional market offerings.
Not on the menu but happily accommodated are modified preparations for children or special dietary needs. Any questions about preparations, recipes, or particular allergens can be directed to the manager who will forward it on to the kitchen.
I can now totally understand the draw of coming for the restaurant and staying the night – I didn’t feel like I was eating in a hotel, but it did make me want to book a room. This could be a new way to choose where to stay on holiday
Gorgeous meal at Bistro deluxe so much care and detail in every dish and truly delicious! Lovely ambiance and five star service very knowledgeable with all food and wine. Couldn’t recommend enough.